Lemon Garlic Herb Chicken
Tender and Juicy Chicken Thighs
Matt Santos•
Oct 9, 2024
Sharing a quick and easy chicken recipe that is flavorful, juicy, and perfect for any weeknight dinner or meal prep! I love the flavor combination of herbs and lemon juice, and the fresh garlic brings an added boldness. Enjoy and check out my E-Book for more easy, high-protein recipes!
Family medicine resident and home cook 🩺 🔪
Sharing my passion for food and wellness to educate, entertain, and inspire 🥘 🌿
Ingredients (11)
Ingredients (11)
Instructions
Trim off excess skin, separate the meat from the bone, and make two slits about 1 inch in length and half-an-inch deep on the skin side
Add the chicken to a bowl with the rest of the listed ingredients; mix well
Cover the bowl and marinate in the fridge for at least two hours but preferably overnight (optional)
Preheat oven to 400°F
Place chicken on a wired rack and bake for about 45 minutes
Cook until internal temperature is 165°F-180°F
Allow chicken to rest for 10 minutes
